ZiwiPeak Otago Valley Recipe vs. Kiwi Kitchens Frozen Raw Venison Dinner
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You can't go wrong with either of these foods. They both received top marks.
Kiwi Kitchens has a better protein to fat ratio. ZiwiPeak's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Kiwi Kitchens has fewer ingredients, which is usually a good thing. ZiwiPeak has a slightly lower concentration of fruits, veggies, grains, and starches.
ZiwiPeak Otago Valley Recipe
ZiwiPeak has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
beef venison lamb whole southern blue whiting hoki beef kidney lamb tripe beef heart venison lung new zealand green mussel
Kiwi Kitchens Frozen Raw Venison Dinner
Kiwi Kitchens has a better protein to fat ratio. ZiwiPeak's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Kiwi Kitchens has fewer ingredients, which is usually a good thing.
First 10 ingredients:
venison venison lung venison liver nz green mussels egg kelp fish oil sunflower oil dicalcium phosphate potassium carbonate
ZiwiPeak Otago Valley RecipeAir-Dried Raw |
Kiwi Kitchens Frozen Raw Venison DinnerFrozen Raw |
|
Score
A+ |
Score
A+ |
|
Food Type | Air-Dried Raw | Frozen Raw |
Meat % | 96% | 93% |
Protein % | 38% | 14% |
Fat % | 32% | 8% |
Fiber % | 3% | 3% |
Protein to Fat Ratio | 1.19 to 1 | 1.75 to 1 |
Total Ingredients | 23 | 15 |
Meat Content |
19 total
high concentration, high quality |
4 total
high concentration, high quality |
Non-Meats |
2 total
low concentration |
1 total
low concentration |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |
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