ZiwiPeak Otago Valley Recipe vs. Catit Gold Fern Beef
If you have ferrets, please check out Ferret Love
Create an account to hide ads!
If you purchase a product or service linked from this page, we may receive a commission. We will never link to or promote unhealthy or dangerous products. 100% of profits will be donated to animal charities. Read our mission statement
You can't go wrong with either of these foods. They both received top marks.
Catit has a better protein to fat ratio. ZiwiPeak's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Catit has much fewer ingredients, which is usually a good thing. Both foods are 100% free of fruits, veggies, grains, and starches.
ZiwiPeak Otago Valley Recipe
First 10 ingredients:
beef venison lamb whole southern blue whiting hoki beef kidney lamb tripe beef heart venison lung new zealand green mussel
Catit Gold Fern Beef
Catit has a better protein to fat ratio. ZiwiPeak's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Catit has much fewer ingredients, which is usually a good thing.
First 10 ingredients:
beef beef kidney beef liver natural flavoring green-lipped mussel fish oil calcium carbonate salt inulin brewer’s yeast
ZiwiPeak Otago Valley RecipeAir-Dried Raw |
Catit Gold Fern BeefAir-Dried Raw |
|
Score
A+ |
Score
A+ |
|
Food Type | Air-Dried Raw | Air-Dried Raw |
Meat % | 96% | 95% |
Protein % | 38% | 39% |
Fat % | 32% | 24% |
Fiber % | 3% | 2% |
Protein to Fat Ratio | 1.19 to 1 | 1.63 to 1 |
Total Ingredients | 23 | 11 |
Meat Content |
19 total
high concentration, high quality |
4 total
high concentration, high quality |
Non-Meats |
2 total
low concentration |
None |
Sugar-free | Yes | Yes |
Controversial ingredient-free | Yes | Yes |
We only link to quality products. |