ZiwiPeak East Cape Recipe vs. ZiwiPeak Wet Otago Valley Recipe
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You can't go wrong with either of these foods. They both received top marks.
Wet Otago Valley Recipe has a better protein to fat ratio. East Cape Recipe's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) East Cape Recipe has slightly fewer ingredients, which is usually a good thing. Both foods are mostly free of fruits, veggies, grains, and starches.
ZiwiPeak East Cape Recipe
East Cape Recipe has slightly fewer ingredients, which is usually a good thing.
First 10 ingredients:
mutton goat whole kahawai goat tripe whole white trevally mutton lung whole mackerel mutton tripe new zealand green mussel goat liver
ZiwiPeak Wet Otago Valley Recipe
Wet Otago Valley Recipe has a better protein to fat ratio. East Cape Recipe's ratio of 1.19 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
First 10 ingredients:
beef beef broth venison whole southern blue whiting lamb tripe beef kidney lamb lung new zealand green mussel lamb plasma venison tripe
ZiwiPeak East Cape RecipeAir-Dried Raw |
ZiwiPeak Wet Otago Valley RecipeCanned |
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Score
A+ |
Score
A+ |
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| Food Type | Air-Dried Raw | Canned |
| Meat % | 96% | 97% |
| Protein % | 38% | 9% |
| Fat % | 32% | 7% |
| Fiber % | 3% | 1.5% |
| Protein to Fat Ratio | 1.19 to 1 | 1.29 to 1 |
| Total Ingredients | 21 | 22 |
| Meat Content |
17 total
high concentration, high quality |
20 total
high concentration, high quality |
| Non-Meats |
2 total
low concentration |
1 total
low concentration |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | Yes | Yes |
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