Kiwi Kitchens Frozen Raw Venison Dinner vs. Koha Limited Ingredient Rabbit Au Jus
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Kiwi Kitchens has a better protein to fat ratio. Koha's ratio of 2.25 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.) Koha has fewer ingredients, which is usually a good thing. Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches.
Kiwi Kitchens Frozen Raw Venison Dinner
Kiwi Kitchens has a better protein to fat ratio. Koha's ratio of 2.25 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.)
Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
venison venison lung venison liver nz green mussels egg kelp fish oil sunflower oil dicalcium phosphate potassium carbonate
Koha Limited Ingredient Rabbit Au Jus
Koha has fewer ingredients, which is usually a good thing.
First 10 ingredients:
rabbit water ground flaxseed new zealand green mussel agar agar pumpkin potassium chloride choline chloride salt taurine
Kiwi Kitchens Frozen Raw Venison DinnerFrozen Raw |
Koha Limited Ingredient Rabbit Au JusCanned |
|
|
Score
A+ |
Score
A |
|
| Food Type | Frozen Raw | Canned |
| Meat % | 93% | 96% |
| Protein % | 14% | 9% |
| Fat % | 8% | 4% |
| Fiber % | 3% | 1% |
| Protein to Fat Ratio | 1.75 to 1 | 2.25 to 1 |
| Total Ingredients | 15 | 10 |
| Meat Content |
4 total
high concentration, high quality |
2 total
high concentration, high quality |
| Non-Meats |
1 total
low concentration |
5 total
low concentration |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | Yes | Yes |
