Catit Gold Fern Beef vs. Koha Limited Ingredient Turkey Pâté
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Catit has a better protein to fat ratio. Koha's ratio of 1.25 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Catit has a slightly lower concentration of fruits, veggies, grains, and starches.
Catit Gold Fern Beef
Catit has a better protein to fat ratio. Koha's ratio of 1.25 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Catit has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
beef beef kidney beef liver natural flavoring green-lipped mussel fish oil calcium carbonate salt inulin brewer’s yeast
Koha Limited Ingredient Turkey Pâté
First 10 ingredients:
turkey water turkey liver ground flaxseed pumpkin new zealand green mussel agar agar potassium chloride choline chloride salt
Catit Gold Fern BeefAir-Dried Raw |
Koha Limited Ingredient Turkey PâtéCanned |
|
|
Score
A+ |
Score
A |
|
| Food Type | Air-Dried Raw | Canned |
| Meat % | 95% | 96% |
| Protein % | 39% | 10% |
| Fat % | 24% | 8% |
| Fiber % | 2% | 1% |
| Protein to Fat Ratio | 1.63 to 1 | 1.25 to 1 |
| Total Ingredients | 11 | 11 |
| Meat Content |
4 total
high concentration, high quality |
3 total
high concentration, high quality |
| Non-Meats | None |
5 total
low concentration |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | Yes | Yes |
