Real Meat Lamb Recipe vs. ZiwiPeak Wet Otago Valley Recipe
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ZiwiPeak has a better protein to fat ratio. Real Meat's ratio of 0.94 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Real Meat has fewer ingredients, which is usually a good thing. ZiwiPeak has a slightly lower concentration of fruits, veggies, grains, and starches. Real Meat contains controversial ingredients.
Real Meat Lamb Recipe
Real Meat has fewer ingredients, which is usually a good thing.
First 10 ingredients:
lamb lamb lung lamb liver vegetable glycerin pumpkin powder parsley powder inulin ground lamb bone dried marine microalgae mixed tocopherols
ZiwiPeak Wet Otago Valley Recipe
ZiwiPeak has a better protein to fat ratio. Real Meat's ratio of 0.94 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
ZiwiPeak has a slightly lower concentration of fruits, veggies, grains, and starches.
Real Meat contains controversial ingredients.
First 10 ingredients:
beef beef broth venison whole southern blue whiting lamb tripe beef kidney lamb lung new zealand green mussel lamb plasma venison tripe
Real Meat Lamb RecipeAir-Dried Raw |
ZiwiPeak Wet Otago Valley RecipeCanned |
|
Score
A |
Score
A+ |
|
Food Type | Air-Dried Raw | Canned |
Meat % | 90% | 97% |
Protein % | 30% | 9% |
Fat % | 32% | 7% |
Fiber % | 2% | 1.5% |
Protein to Fat Ratio | 0.94 to 1 | 1.29 to 1 |
Total Ingredients | 13 | 22 |
Meat Content |
4 total
high concentration, high quality |
20 total
high concentration, high quality |
Non-Meats |
3 total
low concentration |
1 total
low concentration |
Sugar-free | Yes | Yes |
Controversial ingredient-free | No | Yes |
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