Nature's Variety Instinct Raw Boost Grain-Free Salmon vs. Vital Essentials Turkey Dinner Patties
If you have ferrets, please check out Ferret Love
Create an account to hide ads!
If you purchase a product or service linked from this page, we may receive a commission. We will never link to or promote unhealthy or dangerous products. 100% of profits will be donated to animal charities. Read our mission statement
Nature's Variety has a better protein to fat ratio. Vital Essentials's ratio of 2.65 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.) Vital Essentials has much fewer ingredients, which is usually a good thing. Both foods are 100% free of fruits, veggies, grains, and starches.
Nature's Variety Instinct Raw Boost Grain-Free Salmon
Nature's Variety has a better protein to fat ratio. Vital Essentials's ratio of 2.65 to 1 is too high (not fatty enough). (The ideal ratio is 2 to 1.)
First 10 ingredients:
salmon menhaden fish meal white fish meal pacific whiting pacific sole pacific rockfish peas herring meal canola oil tapioca
Vital Essentials Turkey Dinner Patties
Vital Essentials has much fewer ingredients, which is usually a good thing.
First 10 ingredients:
turkey turkey heart turkey liver herring oil mixed tocopherols vitamin e supplement zinc amino acid complex iron amino acid complex copper amino acid complex manganese amino acid complex
Nature's Variety Instinct Raw Boost Grain-Free SalmonKibble |
Vital Essentials Turkey Dinner PattiesFreeze-Dried Raw |
|
|
Score
B |
Score
A+ |
|
| Food Type | Kibble | Freeze-Dried Raw |
| Meat % | Unknown | 94% |
| Protein % | 42% | 53% |
| Fat % | 18.5% | 20% |
| Fiber % | 3.5% | 2% |
| Protein to Fat Ratio | 2.27 to 1 | 2.65 to 1 |
| Total Ingredients | 29 | 4 |
| Meat Content |
15 total
high concentration, high quality |
3 total
high concentration, high quality |
| Non-Meats |
9 total
low concentration |
None |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | Yes | Yes |
|
We only link to quality products. |
We only link to quality products. |
