Kiwi Kitchens Gently Air-Dried Lamb Dinner with Mackerel vs. Venandi Huhn als Mono-protein
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You can't go wrong with either of these foods. They both received top marks.
Venandi has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.07 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Venandi has fewer ingredients, which is usually a good thing. Both foods are 100% free of fruits, veggies, grains, and starches. Kiwi Kitchens contains controversial ingredients.
Kiwi Kitchens Gently Air-Dried Lamb Dinner with Mackerel
First 10 ingredients:
lamb mackerel sheep lamb liver lamb kidney lamb lung lamb plasma vegetable glycerine mussel digest lamb bone
Venandi Huhn als Mono-protein
Venandi has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.07 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Venandi has fewer ingredients, which is usually a good thing.
Kiwi Kitchens contains controversial ingredients.
First 10 ingredients:
chicken meat heart liver gizzard meat broth minerals vitamin d3 vitamin e taurine
Kiwi Kitchens Gently Air-Dried Lamb Dinner with MackerelAir-Dried Raw |
Venandi Huhn als Mono-proteinCanned |
|
Score
A+ |
Score
A+ |
|
Food Type | Air-Dried Raw | Canned |
Meat % | 93% | 99% |
Protein % | 30% | 11% |
Fat % | 28% | 6% |
Fiber % | 3% | 0.4% |
Protein to Fat Ratio | 1.07 to 1 | 1.83 to 1 |
Total Ingredients | 17 | 8 |
Meat Content |
9 total
high concentration, high quality |
6 total
high concentration, high quality |
Non-Meats | None | None |
Sugar-free | Yes | Yes |
Controversial ingredient-free | No | Yes |