Kiwi Kitchens Gently Air-Dried Lamb Dinner with Mackerel vs. Taste of the Wild Turkey Limited Ingredient Recipe
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Taste of the Wild has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.07 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.) Taste of the Wild has fewer ingredients, which is usually a good thing. Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches. Kiwi Kitchens contains controversial ingredients.
Kiwi Kitchens Gently Air-Dried Lamb Dinner with Mackerel
Kiwi Kitchens has a slightly lower concentration of fruits, veggies, grains, and starches.
First 10 ingredients:
lamb mackerel sheep lamb liver lamb kidney lamb lung lamb plasma vegetable glycerine mussel digest lamb bone
Taste of the Wild Turkey Limited Ingredient Recipe
Taste of the Wild has a better protein to fat ratio. Kiwi Kitchens's ratio of 1.07 to 1 is too low (too fatty). (The ideal ratio is 2 to 1.)
Taste of the Wild has fewer ingredients, which is usually a good thing.
Kiwi Kitchens contains controversial ingredients.
First 10 ingredients:
turkey lentils sunflower oil natural flavor salmon oil dl-methionine dicalcium phosphate calcium carbonate salt choline chloride
Kiwi Kitchens Gently Air-Dried Lamb Dinner with MackerelAir-Dried Raw |
Taste of the Wild Turkey Limited Ingredient RecipeKibble |
|
|
Score
A+ |
Score
D |
|
| Food Type | Air-Dried Raw | Kibble |
| Meat % | 93% | Unknown |
| Protein % | 30% | 33% |
| Fat % | 28% | 15% |
| Fiber % | 3% | 3% |
| Protein to Fat Ratio | 1.07 to 1 | 2.2 to 1 |
| Total Ingredients | 17 | 9 |
| Meat Content |
9 total
high concentration, high quality |
2 total
low concentration, high quality |
| Non-Meats | None |
1 total
low concentration |
| Sugar-free | Yes | Yes |
| Controversial ingredient-free | No | Yes |
|
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